Restaurant News

Girardi’s Osteria on 5th Avenue South in Edmonds is celebrating a milestone anniversary and one that is not easy to accomplish: 25 years of being in business. In 1999, the…

The local restaurant community is coming together to support Gretchen Rowe Kenney, an employee of Leftcraft in Edmonds who recently lost her husband unexpectedly. Gretchen and David Kenney met over 27…

I recently had the opportunity to be part of the studio audience for a new PBS/American Public Television cooking show called “homemade live!” that is filmed at a studio on…

I love that everyone has a favorite restaurant in town to eat — whether you are going out for a special occasion, a weeknight dinner, a date night or just…

The dining scene in our local area is constantly changing and evolving. The Rock Wood Fired Pizza in Lynnwood has permanently closed. But we are so lucky to have lots…

Conor O’Neill and The Cottage Bakery in Perrinville held what is sure to become an annual “Pancake & Bacon” Community breakfast on a drizzly morning May 25. Despite the weather, there…

There are lots of wonderful things happening in the food scene. First, with all of the nice weather many bars, bistros, cafes and restaurants have their outdoor seating as an…

The Hook Seafood Broiler in Perrinville is the quintessential neighborhood restaurant.  It’s become an anchor for the strip mall in Perrinville and will be celebrating its 10th year of business…

We are so lucky to have an abundance and variety of restaurants that serve pizza and pasta in Edmonds. There is something for everyone in terms of style, budget and…

Ristorante Machiavelli on Main Street opened in the former Chanterelle’s space in mid-December. This was to be the second location for owner Suzette Jarding’s acclaimed Capitol Hill restaurant. But the…

Copper Rose Bakery in Edmonds will officially open at Main Street Commons on Tuesday, Feb. 20. Chefs Dom Rose and Casey Cooper have been working on this brick-and-mortar store for…

The Perrinville area of Edmonds has become a neighborhood food destination with options for breakfast, lunch, dinner and even high tea. I recently returned to a reader favorite called Bistro…

Chef Anthony of Maize & Barley in downtown Edmonds is sharing his delicious squash soup with our readers. While it’s still chilly out and the markets are bursting with options for…

We have an abundance of wonderful Asian restaurants in our area. Recently two Japanese restaurants have opened, adding to our many options for sushi. My son spent a year living…

Niles Peacock is a force of nature. I recently sat down with him at his self-named Niles Peacock Bar & Restaurant in Edmonds to learn about his plans for changing…

A trip to Oregon on Amtrak yielded unexpected culinary delights. Those who may recall past columns know my fondness for riding Amtrak to find and report on great food. My…

Shake Shack at the Alderwood Mall opened almost three weeks ago.  This is a restaurant chain that has its roots in New York City via St. Louis. Danny Meyer, the…

Seems we are still having nice summer weather and many places are still offering outdoor dining. We had to say goodbye to Chanterelle in Edmonds this week to make way…

Linda Jablinske, owner of the Waterfront Cafe on Admiralty Way, has told me that the restaurant is closing on Sept. 10.  She’s been at that location for decades but a new tenant…

Located at 610 5th Ave. S.  in downtown Edmonds, Il Viale Espresso Bar and Bar Americano bills itself as “an Italian Espresso Bar by Day and Italian Cocktail Bar by…

I have been eyeing a restaurant on 196th Street Southwest in Lynnwood for quite some time as a place that I thought our readers would enjoy. It seems that many…

After months of delays due to permitting issues, Perrinville Brick Oven Pizza is now open.  I will be reviewing it soon but since so many people have been asking me when…

On Wednesday, June 21, Pagliacci Pizza is celebrating the shortest night of the year with free slices (two per customer) at all locations (excluding UW locations and Valley) from 9 p.m. to…

It’s a busy time in the neighborhood for restaurants. It’s nice to see that business is coming back and just in time for outdoor dining. Bryan Benn of Edmonds’ Taki…